How to Make Soan Papdi at home


Making Skills of soan papdi:-

Initially, take a nonstick container include ghee, at that point gram flour, maida and cook till the crude flavor leaves in a moderate fire and keep aside and it ought to be warm when you include sugar.

  • Presently take a little steel container add sugar pour almost no water and blend well till it is somewhat brilliant in shading or as appeared in the video once it is done blend the sugar in the ghee blend and blend as appeared in the video till u get decent strings.
  • When it is done include almonds or any dry natural products, and put the blend on a level base and shape it cut once it is minimal chilly.